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Nach Waxman's Brisket

May 06, 2019 Edit
Adapted from Nach Waxman's recipe in The New Basics Cookbook. This brisket, coated with tomato paste and cooked with lots of onions, is exceptionally tender and flavorful, and the recipe is

Nach Wasman's brisket, coated with tomato paste and cooked with lots of onions, is exceptionally tender and flavorful, and the recipe is surprisingly easy. #Brisket #BraisedBrisket #Beef

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